Christmas and New Year's

at Biała Róża Restaurant

New Year's Eve Dinner

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PHILOSOPHY

For the love of cooking

We discover the culinary heritage of Kraków and Małopolska, old flavors that young, but developed in the culinary culture of Krakow, Chef Grzegorz Sroka composes and is based on about the best Małopolska herbal products of our creators in a modern arrangement.

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OUR STORY

A journey for taste

A very important inspiration in creating the menu in a restaurant and in during receptions are recipes from old cookbooks, culinary notes, numerous journeys by Chef Grzegorz Sroka, and conversations with extraordinary residents of Krakow, among others: Mrs. Maria Rydlowa.

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AMAZING YOUR PALATE

Chef

Grzegorz Sroka

CHEF'S TASTING MENU by Grzegorz Sroka

We compose flavors, fragrances, colors and textures, carefully selecting the best seasonal products available from our trusted suppliers.

For our menu, we are happy to use regional products and products with the Slow Food Polska recommendation.

TASTING MENU

WE WILL TAKE CARE OF EVERY DETAIL

Occasional events

A family holiday

We are famous for original and unconventional receptions, including weddings, family, business,
which he organizes both in his own, elegant interiors, as well as in other, friendly locations.

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